Gingerbread Cutout Cookies

3/4 cup butter, softened 1 cup packed brown sugar 1 large egg, room temperature 3/4 cup molasses 4 cups all-purpose flour 2 teaspoons ground ginger 1-1/2 teaspoons baking soda 1-1/2 teaspoons ground cinnamon 3/4 teaspoon ground cloves 1/4 teaspoon salt your choice, Vanilla frosting of Red and green paste food coloring

protein: 1g

course: Desserts

protein: 1g

Ingredient:

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Gingerbread Cutout Cookies

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